| Heading: |
Hospitals: Food |
| Question ID: |
1819262 |
| UIN: |
64877 |
| House: |
Commons |
| Date tabled: |
2025-07-03 |
| Asking Member ID: |
5086 |
| Asking Member display name: |
Josh Babarinde
|
| Asking Member handle: |
JoshBabarinde
|
| Asking Member Twitter reference: |
@JoshBabarinde
|
| Member interest: |
false |
| Question text: |
To ask the Secretary of State for Health and Social Care, what steps his Department is taking to improve hospital food for patients in Eastbourne. |
| Is named day: |
false |
| Date of holding answer: |
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| Date answered: |
2025-07-10 |
| Date answer corrected: |
|
| Is holding answer: |
false |
| Is correcting answer: |
false |
| Answering Member ID: |
4444 |
| Answering Member display name: |
Karin Smyth
|
| Answering Member handle: |
karinsmyth
|
| Answering Member Twitter reference: |
@karinsmyth
|
| Correcting Member ID: |
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| Correcting Member display name: |
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| Correcting Member handle: |
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| Correcting Member Twitter reference: |
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| Answer text: |
Access to nutritious, tasty, and aesthetically pleasing hospital food can improve patient morale and contribute to their recovery.All National Health Service trusts, including in Eastbourne, are expected to follow the NHS National Standards for Healthcare... |
| Original answer text: |
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| Comparable answer text: |
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| Answering body ID: |
17 |
| Answering body name: |
Department of Health and Social Care |
| Tweeted: |
true |