| Heading: |
Trifluoroacetic Acid |
| Question ID: |
1816551 |
| UIN: |
62826 |
| House: |
Commons |
| Date tabled: |
2025-06-25 |
| Asking Member ID: |
5157 |
| Asking Member display name: |
Susan Murray
|
| Asking Member handle: |
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| Asking Member Twitter reference: |
Susan Murray
|
| Member interest: |
false |
| Question text: |
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment his Department has made of the potential impact of levels of trifluoroacetic acid in (a) rivers and (b) drinking water supplies on (i) public and (ii) environmental hea |
| Is named day: |
false |
| Date of holding answer: |
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| Date answered: |
2025-07-02 |
| Date answer corrected: |
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| Is holding answer: |
false |
| Is correcting answer: |
false |
| Answering Member ID: |
4645 |
| Answering Member display name: |
Emma Hardy
|
| Answering Member handle: |
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| Answering Member Twitter reference: |
Emma Hardy
|
| Correcting Member ID: |
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| Correcting Member display name: |
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| Correcting Member handle: |
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| Correcting Member Twitter reference: |
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| Answer text: |
The Drinking Water Inspectorate is undertaking a research programme to better understand the prevalence of TFA in drinking water sources across England and to assess treatment efficacy.This work is being coordinated with colleagues in the Environment Agen... |
| Original answer text: |
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| Comparable answer text: |
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| Answering body ID: |
13 |
| Answering body name: |
Department for Environment, Food and Rural Affairs |
| Tweeted: |
true |